I love cooking 'real food' with fresh ingredients. With so many amazing chefs and cook-books out there I made a promise to myself and my husband, when we got married 6 years ago, that between us we would try a new recipe every week whether it be something big or small. Totally unrealistic of course but amazingly I would say that about 70% of the time we've actually managed it ... even with moving across continents and having two babies!
I've included a quick link guide to each recipe blog entry, under the sub-headings 'Sweet' and 'Savoury' to make them easier to find. Hope it's useful.
Sweet
Sweet
- Angel Delight Ice-Cream
- Anzac Biscuits
- Bakewell Tart
- Banana & Chocolate Chip Muffins
- Banana Oatmeal Cookies
- Banoffee Pie
- Chocolate Cake
- Chocolate Cornflake Cakes
- Christmas Mince Pies
- Flapjack (the Oatie English one!!)
- Lemon Bars
- Lemon Cheesecake
- Marshmallow Fondant Icing
- Marshmallow Pavlova
- Oreo Mint Ice-Cream
- Whoopie Pies
Savoury
- BBQ Pulled Pork (Crock-Pot)
- Beef Burgers
- Bread (Basic Loaf)
- Broccoli and Cauliflower Salad
- Broccoli and Cheddar Soup
- Butternut Squash Soup
- Chicken Pot Pie
- Chicken, Sweet Potato and Coconut Curry
- Crumpets
- Garlic Chicken Stir Fry with Bok Choy/Spinach
- Guacamole (two versions!)
- Lasagne
- Matsaman Curry
- Mechoui-Style Roasted Lamb
- Minced Beef Wellington
- Pizza Rolls
- Speedy Chilli Beef
- Stuffed Peppers (Crock-pot)
- Tomato (Pasta) Sauce
- Zucchini Blueberry Bread
